Gourmando Menu

Traditional accompaniments, house corn chips.

Salsa picante, salsa Verde, house made tortilla chips.

Crispy shell, cabbage, Parmesan, pickle Chile spicy lobster butter, cilantro.

Pico, cabbage, pickle Chile, cilantro, guacamole.

Garlic aioli, pico de gallo, cilantro.

Onion, pickle, and cilantro.

Onion, cilantro, guacamole, peanut, and sesame salsa macha.

Onion, cilantro, guacamole, and salsa.

Pico, cabbage, pickle Chile, cilantro, guacamole, and salsa.

Yukon gold potato, capers, almond chipotle sauce, radish, onion, cilantro, salsa roja, al pastor.

Seasonal fruit, french butter, whipped cream.

Country ham or smoked salmon, croissant, hollandaise, hash brown or simple salad.

Served with hash brown, bacon, organic veggies, toast.

Arugula salad, hash brown.

Honey truffle glazed, honey butter brandied maple syrup.

Brioche, cage free egg, blistered cherry tomatoes, rosemary, arugula salad.

New York steak, breaded and fried cheddar biscuit, seasonal veggies, sunny egg, veloute cheese sauce.

Brioche, veloute sauce, ham and cheese, fried egg.

Herbed hollandaise, french fries. Add an egg for an additional charge.

Herbed hollandaise, french fries. Add an egg for an additional charge.

Fine herbs, Monterey Jack, Parmesan cheese hash brown, and simple salad.

Grilled salmon on a farmers market salad.

Seasonal fruit, butter, maple syrup.

Butter poached lobster, brioche, scallions.

Wild Mexican shrimp, medium poached egg, cheesy grits, arugula, shellfish reduction.

Carne asada or chicken al pastor, fried egg, tomato, coleslaw, caper aioli, Cotija cheese, beans pinquito, salsa roja.

Fried Shrimp, tomato, coleslaw, chipotle aioli, Cotija cheese, beans pinquito.

Choice of fries or salad. Grass fed black angus 7 oz. crispy leeks, white cheddar jack, organic tomato, arugula, caper aioli, brioche bun, french fries.

Choice of fries or salad. Vegan Chickpea fritter, vegan almond chipotle aioli, green chile, lettuce, pickles.

Organic herb artisan lettuce, wild arugula, golden beets, goat cheese, pomegranate, walnuts, herbs, pickled red onion, avocado sherry vinaigrette.

Organic kale, Parmesan, anchovy, garlic crouton, avocado, balsamic honey reduction, lemon, fresh herbs.

Tomato chipotle broth, avocado, crispy tortillas, green chile rajas, almond crema.

Butter poached lobster, brioche, scallions.

Green Chile, Monterey Jack, cheddar, perigod truffles, orecchiette pasta, black truffle bread crumbs.

Traditional accompaniments, house corn chips. Add red and green salsa for an additional charge.

Soy, balsamic vinegar, honey, Parmesan cheese.

Shrimp, lobster, crab, seafood broth.

Guajillo chili peanut mole sauce, garbanzo fritter, wild baby arugula, cumin vinaigrette.

Tortilla chips, habanero, avocado, cucumber, cherry tomato, cilantro.

Sashimi of salmon, avocado, yuzu ponzu, sesame Chile oil, Hawaiian lava salt, smoky aioli, corn crispy tortilla.

Salsa macha peanut and sesame, corn tortilla, salsa verde, crema, radish, queso fresco, torch meringue.

lamb taquitos, blue corn tortilla, salsa verde, crema, shredded lettuce and cabbage, cotija, tomato

Shredded oxtails, corn tortilla, salsa verde, y roja, crema, shredded cabbage, queso fresco, pico de gallo

Black truffle, sweet corn, three cheeses, aioli, cayenne

Chimichurri, grilled baguette

Sweet baked bread that has been soaked until it reached a soft consistency.

Baked sweet dough.

Rich creamy cake.

Chocolate ganache, torched marshmallow, candied spicy pecans, salted caramel gelato

Organic peaches from top notch farms, salted caramel gelato, streusel, caramel

Mascarpone, vanilla, cherries, stone fruit

Chocolate chips, white chocolate chips, walnuts

Organic baby kale, marinated chicken, Parmesan, anchovy, garlic crouton, avocado, balsamic honey reduction, lemon, fresh herbs. Substitute grilled wild shrimp for an additional charge.

Farmers market salad with grilled salmon.

Fish and fries and caper aioli.

Gochujang BBQ sauce, house pickles, red onion pickle, sesame cabbage and radish coleslaw.

Grass fed. Spice rub, grilled scallion butter.

Grass fed. Spice rub, grilled scallion butter.

Spice rubbed, grilled, mesquite smoked farmers market vegetables, lemon vinaigrette.

Marinated in achiote, pineapple, spices, served with bean puree, Spanish rice cakes, seasonal vegetables

Braised chicken, jack cheese, red or green, served with bean puree, Spanish rice cakes, seasonal vegetables

Burre Blanc, farmers market vegetables, pinquito bean, crispy paella rice. Served grilled

Crab, green sauce

Maine Lobster, jack cheese, red and green sauce

Grilled, lemon and herb vinaigrette, farmers market vegetables, crispy paella rice

Creamy hominy grits, guajillo broth, radish, onion, cilantro house made tortillas

Dusted in New Mexico chile, and herbs, Cabbage and radish Coleslaw,

Heirloom cherry tomato, garlic white wine butter sauce, smoked piquin chile, pinquito bean, crispy paella rice

Monterey jack, served red/green/Christmas, served with bean puree, Spanish rice cakes, seasonal vegetables

Artisan lettuce mix, parmesan, anchovy, garlic crouton, avocado, balsamic honey reduction, lemon, fresh herbs

red chile posole, hominy, cabbage, red onion, radish, oregano, duck fat tortilla

Crispy flour tortilla, pinquito beans, lettuce, cabbage, crema, cherry tomato, avocado, pickle onion, pickle jalapeos, jack cheese, salsa roja

Brown butter, sage, pine nut, salsa macha, sesame seeds

Grilled beef, tomato, coleslaw, chipotle aioli, cotija cheese, beans pinquito

Marinated Grilled chicken, tomato, coleslaw, chipotle aioli, cotija cheese, fried egg

Fried Shrimp, tomato, coleslaw, chipotle aioli, cotija cheese, sandwich